Abstract

AUZLAR AGUILERA, ARTURO  and  CLEMENTE LLIOJOPI, ALFREDO. Respuesta del cultivo de soya (glicyne max l. merril) a la aplicación de extracto de stevia (stevia rebaudiana), comparándolo con fertilizantes foliares en la campaña de invierno 20131. Univ. Cienc. Soc. [online]. 2015, n.15, pp. 20-28. ISSN 8888-8888.

This research was conducted at the Agricultural Research Center dependent on the career of Agricultural Engineering at the Christian University of Bolivia (UCEBOL), which is located at km. 11 on the highway north of the province Warnes. The soybean crop response (Glicyne max L. Merril) to the application of Stevia Extract (Stevia rebaudiana), compared with foliar fertilizers was studied. Munasqa the GM variety was used. The treatments used in this experiment were: 1) control without application 2) Stevia extract, applied in the seed 0.5 in 100 kg of seed and foliar 2.50l /ha. 3) Multigibe (gibberellic acid), foliar application 40 ml/ha. 4)NutriGrow(humic acid), seed application 1l /100 kg and 1l / ha foliar application. 5) Rendimax (N, P, K), seed application 1l /100 kg and leaf application 2l / ha. Non statistical differences were found in the agronomic characteristics of the soybean crop between treatments applied stevia extract and fertilized treatments. In the grain yield no significant statistical differences between the treatments relative to the control were de-termined, but if they all had a higher yield than the treatment control. Stevia extract exceeded 23% more performance than the control.

Keywords : Detection; Diabetes; Glycosylated hemoglobin; Proof; Tolerance; Glucose.