Resumo

VARGAS MONTANO, Ysrrael Severino  e  MOLINA PENA, Yandira Wermi.   DESIGN OF SYSTEM OF MONITORING AND CONTROL FOR INCUBATION AND FRUITING CHAMBERS FOR THE PRODUCTION OFEDIBLE AND MEDICINAL FUNGÍ. JBC [online]. 2017, vol.13, n.39, pp. 44-53. ISSN 2075-8936.

ABSTRACT Agricultural production for human consumption is the starting point for this project. Currently, automation is present in many Ítems, as this leads to have more reliableand more accurate data which help use normously. This project is mainly based on the acquisition, visualization, data storage and control for optimum production. This project aims to contribute society a new form of controlled and monitored electronically agricultural production, and make edible mushrooms make part of the population diet. Traditionally, Cochabamba has been a diverse agricultural región of cereals, tubers and vegetables among others. Since fungi, in their my celial stage, require special conditions for fruiting, we need a temperature drop, and relative humidity and lighting increasing. Thanks to technology, you can recréate weather conditions in controlled artificially environments and growing edible and medicinal mushrooms.

Palavras-chave : Edible and Medicinal Mushrooms.; Agricultural production; Electronic control and monitoring; Air conditioning.